Tag Archives: meals

White Chicken Chili

white chicken chili in a red bowl

Looking for a super easy, super tasty, super great priced meal? We’ve got you covered. Check our ad to discover giant savings on the ingredients!


2 (6 oz) cans Food Club® Chicken (drained)

2 (14 oz) cans Food Club® chicken broth

1 garlic clove minced

1 medium onion diced

1 (15 oz) can white beans (drained)

1 (4 oz) can Food Club® green chiles (not drained)

1 teaspoon dried oregano

1 teaspoon ground cumin

1/2 teaspoon chili powder

1 teaspoon salt

1 teaspoon pepper


Combine all ingredients in slow cooker. Cook on low for about 8 hours, or high for 4.

Top with sour cream and cilantro. Serve with corn bread.

Thanksgiving’s Heroes

Macey’s has partnered with Thanksgiving’s Heroes this year to help feed over 2,000 Utah families this Thanksgiving. We couldn’t be prouder of partnering with a great organization that is making a big impact in our community. Thanksgiving’s Heroes came to be after Rob Adams’ family did not know how they would afford their Thanksgiving dinner. Luckily, a generous friend helped them during their time of need and provide a meal for them.

Years later, Rob wanted to pay it forward and set a goal to provide meals for just 10 families. He got to work and reached out to a local school district to get help finding families I need. They teamed up and began spreading the word about Rob’s goal and by the time Thanksgiving arrived they had enough to provide dinner for over 800 Utah families with the help of sponsorships and donations from our generous community.

We look forward to continuing our partnership with Rob and Thanksgiving’s Heroes to provide meals for Utah families in need.

Learn more about Thanksgiving’s Heroes here


Tuna Casserole

Try this delicious, simple and quick fix for dinner tonight.


1 (12 ounce) bag egg noodles, cooked

1 to 2 cans condensed cream of mushroom or cream of celery soup, not diluted (if you like it creamier, add 2 cans)

3/4 cup milk

2 (7 ounce) cans tuna, packed in water, do NOT drain

1 cup Cheddar cheese, shredded

1 cup green peas

1 generous pinch black pepper

¼ cup Cheddar cheese, shredded


  1. Preheat oven to 375 degrees F.
  2. In a large bowl, combine all ingredients, except the ¼ cup of cheese.
  3. Pour into a buttered baking dish.
  4. Bake, uncovered for 30 min.
  5. Take out of oven and sprinkle ¼ cup cheese evenly on top.