Naturally dye Eater eggs for an eggcelent science experiment. We have compiled our favorite dying agents below and quick instructions to give you the best colors around. If you don’t see your favorite color, try out any type of produce and let us know the result.
To get all of the colors below, simply bring water, chopped veggie, and vinegar to a boil, strain into a container and add hard-boiled eggs. Let sit in the refrigerator for 24 hours.
2 cups water 2 roughly chopped beets 2 tbs. white vinegar
2 cups water 2 onion skins 2 tbs. white vinegar
2 cups water 2 tbs. turmeric 2 tbs. white vinegar
2 cups water 2 cups spinach 2 tbs. white vinegar
2 cups water 2 cups purple cabbage 2 tbs. white vinegar