Spicy Roasted Garlic Dip

Even if your brackets are already busted… you can never lose with this delicious Spicy Roasted Garlic Dip.​

Ingredients

  • 2 bulbs garlic
  • 1 tablespoon olive oil
  • 1/2 teaspoon kosher salt
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon lemon juice
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon minced chives

Instructions

  1. Preheat oven to 400°F. Slice top 1/2-inch off each garlic bulb. Place bulbs cut-side-up on aluminum foil. Drizzle with olive oil and season with salt. Crimp foil to seal and bake for 30-40 minutes, or until garlic is soft and golden-brown. Let cool completely.
  2. Combine mayonnaise, sour cream, lemon juice, and cayenne pepper in a food processor. Squeeze roasted garlic cloves into mixture and process until smooth. Season, to taste, with more salt or cayenne pepper.
  3. Garnish with chives and serve room temperature or chilled.