Tag Archives: Pie

Chicken Enchilada Pot Pie

Our 2 favorite comfort foods are chicken pot pie and enchiladas, so, we decided to como them. Prepared to be amazed by these chicken enchilada pot pies.

Individualize this classic meal with these single-serve Chicken Pot Pies.

 

Ingredients:

1 pkg. puff pastry

1 can chicken, drained

1 can mixed vegetables, drained

1 can cream of chicken soup

Salt and pepper to taste

 

Directions:

Heat oven to 400 degrees and grease muffin tins.

Unroll puff pastries and cut each sheet into 4 equal squares.

Mix all ingredients together in a large bowl.

Lay puff pastry square on top of muffin, stuff with mixture, and fold.

Bake for 15-20 minutes until golden brown.

Chicken Pot Pie

Individualize this classic meal with these single-serve Chicken Pot Pies.

Ingredients:

  • 1 pkg. puff pastry
  • 1 can chicken, drained
  • 1 can mixed vegetables, drained
  • 1 can cream of chicken soup
  • Salt and pepper to taste

Directions:

  1. Heat oven to 400 degrees and grease ramekins.
  2. Unroll puff pastries and cut into a circle the size of your ramekins.
  3. Mix all ingredients together in a large bowl.
  4. Divide mixture into ramekins and top with puff pastry circles.
  5. Bake for 15-20 minutes until golden brown.

Oatmeal Cream Pies

Creamy buttercream sandwiched between soft oatmeal cookies–easy to make and full of pantry staple items.

  • 1 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 1 1/2 cups flour
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3 cup old fashioned oatmeal
  • 3/4 cup butter, softened
  • 2 1/2 cups powdered sugar
  • 1 tsp vanilla extract
  • 1 Tbps milk

Preheat oven to 350 degrees.

In a large bowl mix together butter and sugars and mix for about 2-3 minutes until fluffy. Add eggs and vanilla.

In a medium bowl, mix together flour, baking soda, cinnamon and salt. Add to wet ingredients in small increments. Add in oats.

Line cookie sheet with parchment paper. Drop dough by 1.5 tablespoons onto sheet. Bake for 10-12 minutes until golden brown.

Let cookies cool.

To make filling: beat together butter until fluffy and then slowly add powdered sugar. Add vanilla and milk. Add more milk if needed to reach desired consistency. Spread or pipe on cookies.

Grab a Slice for Pi Day

No matter how you slice it, Pi Day is the perfect excuse to have a delicious slice of pie tonight (as if you really needed an excuse). Why not pick up a Beehive Pastry Co. or Red Button Vintage Creamery Premium Pie for dessert? It could even be your reward for helping out with your kid’s math homework (because we all know that deserves a massive prize).

To help sweeten your Pi Day celebrations we’re offering two great Pi Day deals on our favorite pies. Stop by the bakery for sweet bakery fresh fruit pies for only $5 each!

No matter which one you choose, we know the whole family will love it. Each pie is made right here in Utah with the freshest ingredients and only sold at our stores.

Grab a Slice for Pi Day

No matter how you slice it, Pi Day is the perfect excuse to have a delicious slice of pie tonight (as if you really needed an excuse). Why not pick up a Beehive Pastry Co. or Red Button Vintage Creamery Premium Pie for dessert? It could even be your reward for helping out with your kid’s math homework (because we all know that deserves a massive prize).

To help sweeten your Pi Day celebrations we’re offering two great Pi Day deals on our favorite pies. Stop by the bakery for sweet bakery fresh fruit pies for only $5 each!

No matter which one you choose, we know the whole family will love it. Each pie is made right here in Utah with the freshest ingredients and only sold at our stores.

It’s Cherry Pie Day!

All pie lovers know you can’t go wrong with a classic cherry pie. In fact, it’s one of America’s favorite flavors, second only to apple. It’s such a loved treat that it even gets its own national food holiday, and guess what? It’s today! Happy National Cherry Pie day.

While pie is traditionally considered a dessert, in the 19th century they believed fruit pies were a great breakfast item. We don’t know about you, but we think that’s a pretty good reason to start your day off with a large slice. No matter when, or how you like to have your pie—whether it be topped with whip cream or tucked in next to a giant scoop of ice cream—we want to help you celebrate. Stop by our bakery to pick up a fresh-made 8-inch cherry pie for only $3.99! And don’t worry, it’s a national holiday so the sugar doesn’t count.

It’s Cherry Pie Day!

All pie lovers know you can’t go wrong with a classic cherry pie. In fact, it’s one of America’s favorite flavors, second only to apple. It’s such a loved treat that it even gets its own national food holiday, and guess what? It’s today! Happy National Cherry Pie day.

While pie is traditionally considered a dessert, in the 19th century they believed fruit pies were a great breakfast item. We don’t know about you, but we think that’s a pretty good reason to start your day off with a large slice. No matter when, or how you like to have your pie—whether it be topped with whip cream or tucked in next to a giant scoop of ice cream—we want to help you celebrate. Stop by our bakery to pick up a fresh-made 8-inch cherry pie for only $3.99! And don’t worry, it’s a national holiday so the sugar doesn’t count.

Augason Farms Sheperd’s Pie

  • 3 cups Augason Farms Potato Gems (prepared)
  • 2 cups Augason Farms Vegetarian Meat Substitute Taco
  • 4 cups water
  • 1/2 cup Augason Farms Dehydrated Chopped Onions
  • 1/2 cups Augason Farms Dehydrated Diced Red & Green Bell Peppers
  • 1 1/2 Tablespoons Augason Farms Tomato Powder
  • 1/2 teaspoon beef bouillon
  • 1/2 cup Augason Farms Dehydrated Carrot Dices
  • 1/2 cup Augason Farms Freeze Dried Peas
  • 2 cups shredded cheddar cheese

To 4 cups boiling water add 2 cups taco, onions, peppers, tomato powder, beef bouillon, carrots and peas. Cook until all vegetables are soft. Pour into 9×13 pan. Drop potatoes by spoonfuls on top of vegetable dish. Sprinkle with shredded cheese. Place in 325 F oven for about 20 minutes until hot and bubbly and cheese is melted.

Congratulations Beehive Bread and Pastry Co and Red Button Vintage Creamery Premium Pies

Red Button Vintage Creamery premium pies and Beehive Bread and Pastry pies can now add blue-ribbon winners to the long list of accolades the sweet treats have received. Both pie varieties were recognized as the best offerings in several categories at the National Pie Championships in Orlando, Florida on May 5.

Varieties from both brands were entered into the commercial pie category at the competition and went head to head against more than 500 pies to claim top honors. The judging panel taste-tested each of the pies before selecting the winners based on taste, quality and size as it corresponds to the retail price point. Winning Beehive Bread and Pastry and Red Button Vintage Creamery premium pies include:

Commercial Family Pie Category

  • Beehive Bread and Pastry 8-inch Sea Salt Caramel Chocolate
  • Beehive Bread and Pastry 8-inch Pumpkin Chiffon
  • Beehive Bread and Pastry 8-inch Strawberry Margarita

Commercial Premium Pie Category

  • Beehive Bread and Pastry 9-inch Banana Cream topped with Real Cream
  • Beehive Bread and Pastry 9-inch Sea Salt Caramel French Silk
  • Red Button Vintage Creamery 9-inch Banana Cream

Commercial Galette Category

  • Beehive Bread and Pastry 9-inch Peach Raspberry Galette

Commercial Super Gourmet Pie Category

  • Red Button Vintage Creamery 12-inch Cherry Almond Praline with Lattice Top

Beehive Bread and Pastry and Red Button Vintage Creamery premium pies are made in Salt Lake City with Grade-A fruit, all-natural sugar and creamery butter. Beehive Bread and Pastry pies are ready-to-eat, come in more than 12 varieties and can be found in the bakery. The 11 flavors of Red Button Vintage Creamery premium pies can be found in the freezer section and offer a delicious 4-lb take-and-bake pie option.

Grab a Slice for Pi Day

No matter how you slice it, Pi Day is the perfect excuse to have a delicious slice of pie (as if you really needed an excuse). Why not pick up a Beehive Pastry Co. or Red Button Vintage Creamery Premium Pie for dessert? It could even be your reward for helping out with your kid’s math homework (because we all know that deserves a massive prize).

To help sweeten your Pi Day celebrations we’re offering two great Pi Day deals on our favorite pies. Stop by the bakery for apple or cherry Beehive Pastry Co. 8 inch pies for only $3.99. Or, if you can’t get enough of Red Button Vintage Creamery premium pies, you can save $5 on any fruit pie or $3 on any cream pie with your rewards account*.

No matter which one you choose, we know the whole family will love it. Each pie is made right here in Utah with the freshest ingredients and only sold at our stores.

How else are you celebrating Pi Day?

*Pi day offers valid Monday, March 13-Tuesday, March 14, 2017.