Category Archives: Davis Food & Drug

Chicken Pot Pie

Individualize this classic meal with these single-serve Chicken Pot Pies.

Ingredients:

  • 1 pkg. puff pastry
  • 1 can chicken, drained
  • 1 can mixed vegetables, drained
  • 1 can cream of chicken soup
  • Salt and pepper to taste

Directions:

  1. Heat oven to 400 degrees and grease ramekins.
  2. Unroll puff pastries and cut into a circle the size of your ramekins.
  3. Mix all ingredients together in a large bowl.
  4. Divide mixture into ramekins and top with puff pastry circles.
  5. Bake for 15-20 minutes until golden brown.

Oatmeal Cream Pies

Creamy buttercream sandwiched between soft oatmeal cookies–easy to make and full of pantry staple items.

  • 1 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 1 1/2 cups flour
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3 cup old fashioned oatmeal
  • 3/4 cup butter, softened
  • 2 1/2 cups powdered sugar
  • 1 tsp vanilla extract
  • 1 Tbps milk

Preheat oven to 350 degrees.

In a large bowl mix together butter and sugars and mix for about 2-3 minutes until fluffy. Add eggs and vanilla.

In a medium bowl, mix together flour, baking soda, cinnamon and salt. Add to wet ingredients in small increments. Add in oats.

Line cookie sheet with parchment paper. Drop dough by 1.5 tablespoons onto sheet. Bake for 10-12 minutes until golden brown.

Let cookies cool.

To make filling: beat together butter until fluffy and then slowly add powdered sugar. Add vanilla and milk. Add more milk if needed to reach desired consistency. Spread or pipe on cookies.

Cowboy Caviar

Grab some chips, make this dip, gather family & friends and you are set for a good time.

What you’ll need:

  • 15 oz. Food Club corn, drained
  • 15 oz. Food Club black beans, drain and rinse
  • 15 oz. black eyed peas, drain and rinse
  • 3 roma tomatoes, diced
  • 2 ripe avocados, diced
  • 1/3 cup red onion, diced
  • 1/3 cup cilantro
  • 1/3 cup olive oil
  • 2 Tbsp red wine vinegar
  • 2 Tbsp fresh lime juice
  • 1 tsp sugar
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp garlic powder

In large bowl, mix together corn, onion, black beans and black eyed peas. Gently fold in tomatoes, avocados and cilantro. Set aside.

In a small bowl, mix together olive oil, vinegar, lime juice,sugar, salt, pepper and garlic powder with a whisk until combined. Pour dressing over corn, black bean mixture and toss to coat completely.

Serve immediately or refrigerate until ready to serve. Be sure to toss right before serving.

Macaroni N Cheese

The perfect way to end the day…a classic family favorite.

What you’ll need:

  • 1 1/2 cup uncooked macaroni
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1 cup milk
  • 1 1/2 sharp cheddar cheese, shredded
  • salt & pepper to taste

In large pot, boil water. Add macaroni and cook until tender. Drain. Set aside. Melt butter in small pan and add flour. Cook over low heat until thickened. Whisk in milk until smooth. Add in cheese and stir until melted. Add macaroni and stir until coated. Add salt and pepper to taste.

First Day of School Traditions

The first day of school is an exciting time! Celebrate with these first day of school traditions.

Back to School Breakfast

On the first day of school, set the tone of success with a delicious and well rounded breakfast. Keep it easy and fun with a breakfast casserole or sandwich.

First Day of School Photos

Keep track of how they grow through the years with first day of school photos. This creates a great timeline to look back on when they graduate.

First Day of School Lunchbox Love Notes

Tell them how much you love them without embarrassing them with a lunchbox love note.

Magic Snack Mix

Little ones nervous about their first day of school? Make them a magic snack mix that will help them get through their day.

Back to School Supplies

Back to school supplies are a tried and true first day of school tradition. Help get them ready to go back to school by freshening up their notebooks and maybe even splurging on a few fun stickers.

Energy Bites

Re-energize with these tasty energy bites.

Ingredients:

  • 1/2 cup almond flour
  • 1 cup old fashioned oats
  • 1/2 cup almond butter
  • 1/4 cup crasins
  • 1/4 cup sliced almonds
  • 1/4 cup honey
  • 1/2 tsp vanilla
  • pinch of salt

Directions:
Mix all ingredients in a large bowl until well combined. Form mixture into 1-inch balls and store in an airtight container and refrigerate.

Apple Sandwiches

Cut out the carbs and indulge in this sweet apple sandwich.

Ingredients:

  • 1 apple, red or green
  • 1 Tbsp peanut butter
  • Handful of chocolate chips
  • Handful of oats

Directions:

Core and half apples. Add peanut butter to one half of apple. Top with chocolate chips and oats. Top with the other half of the apple and enjoy!

Homemade Granola Bars

These granola bars come with a crunch! Enjoy these healthy and delicious snacks.

Ingredients:

1 1/2 cups rolled oats

1/2 cup of mixed nuts

1 cup pitted and chopped dates

2 tbs sunflower seeds

2 tbs pumpkin seeds

1/4 cup of honey

1/4 cup of almond butter

 

Directions:

Toast oats and nuts at 350 degrees for 15 minutes.

Mix all ingredients together in a large bowl.

Transfer mixture to a greased 8×8 pan and freeze for 18-20 minutes.

Remove from freezer and cut into bars.

FroYo Bites

Craving ice cream but without the calories? Make yourself these super tasty and adorable FroYo Bites.

Ingredients:

1 cup strawberry yogurt

1 cup vanilla yogurt

Heart shaped mold

 

Directions:

Fill your mold with strawberry and vanilla yogurt. Freeze for 6-12 hours. Remove FroYo bites from the mold and enjoy!

Peanut Butter & Jelly Tacos

A spin on the classic back-to-school favorite.

What you’ll need:

  • Peanut Butter
  • Jelly
  • Bread
  • Blueberries
  • Strawberries, diced

Using a circle cookie cutter or wide circle glass, cut the bread slices into circles. Flatten the bread circle with rolling pin.

Spread peanut butter and jelly onto flattened circles. Top with diced strawberries and blueberries. Enjoy!