We have some exciting changes coming to Peterson’s! Starting December 12, we are switching to monthly! To start the switch, you will earn points from December 12-January 31, then you will earn monthly after that. You will have the first 15 days of the month to spend your wallet credit earned the month prior. Starting at 300 points for a $3 wallet credit up to 2,000 points for a $20 wallet credit, the possibilities are endless! Hurry in today to start earning!
There is nothing better during the holiday season than supporting local businesses. We carry lots of local products to allow you that opportunity. Below is a list of local items you can come in and get today!
- Stephen’s Hot Cocoa
- Utah Truffles
- Sweets Orange Sticks
And so much more! Check out our weekly ad, and then hurry in and get the gift of local today!
During the holidays there is so much going on. Everyone is running around to get presents, neighbor gifts and so much more. These delicious homemade, holiday treats will be a delightful change for you and yours.
Very Berry Muffins-These delicious muffins only take about 30 minutes to make and are so yummy!
Apple Cinnamon Cake-This dish is guaranteed to be a neighborhood favorite.
Spicy Glazed Pecans-These are easy to whip up in just a little bit of time but still have that delicious taste!
Enjoy these yummy recipes this holiday season!
Soup it Up this Season
Have you heard of adding chocolate to chili?
Is it nuts to add almonds to tomato soup?
What about coconut milk in your chicken noodle?
At our store, we’re souping it up this winter with tips, tricks and weekly deals to help you build a better bowl. Plus, we have all the sides to make your meal amazing.
Here are some of our favorites:
Chocolate is added to chili for the same reason it is added to Mole’ sauce: it lends body, color, and flavor. A typical recipe calls for two squares of bittersweet chocolate or one to two tablespoons of cocoa powder. Either will give your chili a wonderful flavor boost. Chocolate can be added to almost any recipe including this one from Full Circle Market. http://fullcirclefoods.com/fc_recipes/turkey-chili/
Coconut Curry Chicken Noodle
Chicken noodle soup is a winter-time favorite that warms the heart and soul. Put a spin on the classic with coconut milk and curry. One to one and a half cans of coconut milk and two tablespoons of curry make for an absolutely delicious change up.
Sweet Potato Soup with Blackberry Sauce
Sweet potatoes are seeing a rise in popularity due to their health benefits and flavor. Blackberry sauce is the perfect complement to the silky, smooth taste of sweet potatoes. Simply stir in a spoonful to two to taste and your bowl will be ready to go.
Tomato Soup with Almonds
Almonds are the most popular nuts in the United States. A favorite of health nuts and fitness fanatics, almonds have become famous for their versatility and health benefits. The unique nutrient combination of almonds — plant-based protein, fiber and monounsaturated fats, plus key nutrients like vitamin E and magnesium — help make them a welcome addition to most diets. Adding a handful of sliced almonds to your favorite tomato soup will add texture, nutrients and flavor.
Green Pea Soup with Greek Yogurt
Greek yogurt is known for its calcium, potassium, protein, zinc, and vitaminsB6 and B12. Adding a half cup of plain, low-fat Greek yogurt to green pea soup provides creaminess without the calories of heavy cream.
Many leftovers make great additions to either homemade or store-bought soups. Rice, leftover vegetables, last-night’s pasta or leftover chicken, beef or pork can all add nutrients and flavor to your cold-weather classics.
Ramen noodles, yes, the college-student’s standby, has seen a satisfying resurgence of late. While there are dozens of ways to put a twist on ramen, one of our favorites is to add a sesame peanut sauce. As the noodles cook, put sesame oil, peanut butter, honey, soy sauce, rice vinegar, minced garlic, and grated ginger in a bowl. Relieve some stress by giving the mixture a good whisking until it becomes a smooth, consistent sauce. Mix it in the soup and you’ll cure your craving for takeout in a jiffy.
Ice Cream Soup
Okay, this might be a stretch, but hear us out. You know those last few spoonfuls of ice cream, the ones that typically signal the end of your splurge? Rather than go for another bowl, simply add freshly chopped frozen fruit for a frozen treat that can’t be beat. One of our favorites is raspberry lemonade sherbet from Red Button Vintage Creamery. It’s tart flavor partners with fruit add ins for a “soup” that truly satisfies. Here are some other flavors to consider http://www.redbuttoncreamery.com/ice-cream-flavor-list/
As the weather cools down, soup gets even more delicious! Whether it is tomato, chicken noddle, chili or any of the other delicious soups, they are sure to warm you right up! Soup doesn’t need to be a luxury experience though. Check out this recipe to enjoy delicious soup on a budget.
- 1 can tomato paste
- 3 cups of milk
- 1 teaspoon salt
- 1 teaspoon sugar
- A handful of croutons
- A pinch of oregano
- Put the tomato paste into a saucepan.
- Add the milk
- Add salt and sugar
- Cook on medium while stirring
- Once the sugar is dissolved, spoon into serving dishes.
- Add a couple croutons and a pinch of oregano to each dish
Soup is a delicious meal but sometimes can take too long. Try this recipe when you want that warm taste but don’t have much time.
- 4 cups chicken broth
- 2 cups shredded rotisserie chicken
- 1 cup sliced carrots
- 1 cup cucumbers
- 1 cup squash
- 1 cup small egg noodles
- 4 teaspoons fresh lemon juice
- 1/2 teaspoon salt
- Add all ingredients into a pan
- Cook on medium until carrots are tender
Beehive Bread & Pastry Co. uses only the finest ingredients to carefully craft true artisan-style breads and signature pastries that are sure to please your palate. From the crust to the crumb, Beehive Bread & Pastry Co. artisan breads are the perfect complement to any meal. And no meal is complete without the sweet treat of dessert… from the perfect pie to a tasty eclair, Beehive Bread & Pastry Co. also satisfies the sweet tooth in us all.
Our rolls are made with the best ingredients, including 100% pure, sweet cream butter and have a melt-in-your-mouth flavor that will keep everyone coming back for more. Twice the size of other freezer rolls, Beehive Rolls, deliver twice the taste with 0 trans-fats. Beehive Rolls are locally produced and make the perfect addition to any meal.
Baking is the perfect pastime during the holidays. The house smells great and the treats are delicious. Sometimes though, the kids get curious which can make a quick recipe take a lot longer. Here are some tips to help you bake that delicious treat while letting your little ones help out.
- Keep the recipe simple-Kids will stay more focused if the recipe is quick and easy. Make sure the ingredients are few and the preparing is simple and fun.
- Make it a game-Whether it is cutting shapes out of your dough or rolling out the dough, see who can do it the best or the fastest. This will keep your little ones attention on the task at hand.
- Make it a design-Make your baking masterpiece into a design. Witch’s hats, a smiley face or any other design you can think of will keep your kid smiling and they will love to help create it.
- Let them do it themselves-Find a recipe where everything is already made and let your kid do the assembling themselves. They will be so proud to show you what they have done.
These recipes incorporate these tips and are sure to keep your kid smiling.
Do you want free prime meats this Thanksgiving?
For every $25.00 you spend, you will earn 50¢ off turkey, turkey breast, prime rib, lamb or ham. Watch the bottom of your receipt to see what you have earned!
Earning Period: October 18-November 15
Maximum redemption is $20 in turkey bucks.
Your turkey bucks value will be dropped into your perks account on November 16, 2017 and will expire on November 25, 2017.
Valid for Perks Rewards members who provide their phone number to participate.