Brie and cranberry puff pastry bites

Food Club® Brie and Cranberry Bites

Create the perfect appetizer with 3 simple ingredients. The sweet cranberry mixed with the sharpness of the brie is the perfect filling for a flaky and buttery puff pastry.

Ingredients:

1 package frozen puff pastry, thawed

1 round brie

1 can Food Club® cranberry sauce

Instructions:

Heat the oven to 350 degrees and line a baking sheet with tin foil.

Roll out the puff pastry and cut into quarters.

Dollop brie and cranberry sauce in the center and fold in the corners.

Bake for 5-10 minutes until golden brown (be sure to watch carefully. Puff pastry is very quick to burn).

Let cool for 1-2 minutes and serve.