Farmers Market 2017

The abundance of fresh produce might be one of the best parts of summer. Did you know that you can get a wide variety of produce, including items grown right here in Utah, in our produce department? We’re excited to announce the return of our Eat Fresh, Eat Local farmers markets. Starting July 10th, you’ll be able to get fresh, Utah grown produce right in our store every day of the week. Saturday’s we’ll add some personality to our produce with a farmers market tent sale in our parking lot and some special guests—our growers! Each week our farmers and growers will be at different locations to say hello and talk about their produce from 8 a.m.-noon (see schedule below).

Our in-store and Saturday farmers markets will include a wide variety of items including:

  • Tomatoes
  • Radishes
  • Beets
  • Kale
  • Peas
  • Cherries
  • Zucchini
  • Yellow Squash
  • Watermelon
  • Cantaloupe
  • Peaches
  • And more!

The selection will only grow as the summer goes on and more crops become ripe. We’ll see you at the store!

July 15

  • Mountain View Mushrooms – Jeremy Ranch

July 22

  • McFarland – South Ogden

July 29

  • Kuwahara Farms – 21st Street

August 5

  • McFarland – Kaysville

August 12

  • Mountain View Mushrooms – Holladay

August 26

  • Kuwahara – 21st Street

September 2

  • Johnson Family Farms – Holladay

Click here to learn more about our growers.